Tortilla Wraps

Tortilla Wraps



  • 1 cooked boneless skinless chicken breast
  • 1 medium-sized tortilla, corn or flour
  • Wholly Guacamole, to taste
  • Natural salsa, to taste
  • Juice of 1/2 a lime
  • Hot sauce, to taste


Slice chicken.Spread guacamole on a tortilla. Add salsa.Squeeze lime juice over salsa.Add chicken on top and add the hot sauce to your liking.Roll the tortilla up and enjoy.


Yield 1 wrap


Notes, Tips & Suggestions

Note: You can add low fat mozzarella cheese or Greek yogurt if you like.


Wrap It Ups


  • 1 flatbread (tortilla, wrap, lavash)
  • 1 tablespoon garlic and herb flavored spreadable cheese
  • 2 tablespoons Wholly Guacamole classic avocado
  • 1/4 cup shredded lettuce
  • 1 small tomato, diced
  • 2 to 3 slices Havarti cheese
  • 2 to 3 slices turkey (optional)



  1. Spread the garlic and herb spreadable cheese on flatbread.
  2. Spread guacamole on top.
  3. On one end of the flatbread, sprinkle a line of lettuce and diced tomatoes.
  4. Layer cheese and sliced turkey beside lettuce and tomatoes, leaving at least two inches of untopped bread at the other end.
  5. Starting from the lettuce/tomato end, roll up bread/tortilla, tucking in the vegetables with the first roll and proceeding to the cheese/meat.
  6. Stick in toothpicks to keep the roll rolled, and slice in two-inch thick spirals.