Onion Pakoras

Onion Pakoras

 

baking pdr

tsp

1/2

big Onion

cup

1

caswnuts 

0



curry leaves

leaf

2

Ginger finely sliced

piece

1

Gram Flour Besan

cup

1

Green chillies

number

2

jeera

0



oil

to fry

1

oil or butter

tbsp

2

Rice Flour

cup

1/4

salt

to taste

1

 

 

Take a bowl add very thin sliced onions, green chillies,ginger sliced,curry leaves, if you want to add caswnuts soke in water for 10min and then add it to the onions,salt mix well.

in another bowl add basen,rice flour, salt, jeera, baking powder, oil, now add the onion mixture mix well if need sprinkle water and mix well again.

Heat oil and deep fry till it is golden brown.

TASTES GREAT WITH SALTED CHIILIES